Kimberly Fisher is a Pursuitist contributor. As a freelance writer…
Turtle Bay Resort is a place that reimagines the spirit by being in touch with nature, the history, and the authenticity of Oʻahu. Take a piece of the island with you, with the delicious and fun “Don’t Touch the Turtles” cocktail.
Don’t Touch The Turtles
Created by Turtle Bay Resort
1.5 oz Absolut Elyx Vodka
.75 oz Lilikoi puree
.5 oz Simple syrup
Splash of prosecco
2 half-wheel orange slices
6 mint leaves
Glassware: Absolut Elyx Copper Tortoise vessel
Garnish: Orange slices, mint leaves
Method: Combine mint, orange slices, and simple syrup in a shaker and muddle. Add Absolut Elyx, lilikoi puree and ice and shake. Strain over fresh ice into the copper tortoise vessel, then top with a splash of prosecco.
Kimberly Fisher is a Pursuitist contributor. As a freelance writer and on-camera host, Kimberly has traveled the world and has published over 400 articles in over 44 publications including Sherman's Travel, Huffington Post, JustLuxe, Luxury Lifestyles UK, eHow, Examiner, Food Wine Travel Magazine, Luxe Beat, NiteGuide, Ocean View, and USA Today. Disclosure: Kimberly is under contract with Casa Del Sol.