Mix up this cocktail for your next virtual happy hour, with an original recipe that was created in 1912 by The Knickerbocker’s Head Bartender Martini di Arma di Taggia. Today, Head Bartender Karma Jamyang, mixes up this signature martini for guests from around the world.
2 oz Gin
0.75 oz Dolin Dry Vermouth
0.5 oz Cocchi Torino Vermouth
Dash of Hella Bitters Truth orange bitters
Dash of Hella Bitters Truth Citrus Bitters
Garnish with a lemon twist
*IMPORTANT* This Marini is stirred, not shaken