With the summer temperatures rising, now is the perfect time to make frozen boozy treats to keep you cool all summer long. With only 4 ingredients, not only is this an easy recipe for cocktails at home, but it’s perfect for sharing. Hello, mint Irish Coffee Proptail.
Mint Irish Coffee Proptail
¼ ounce Brancamenta
½ ounce Kerrygold Irish Cream
1-ounce cold brew coffee
Directions: Mix each pop individually in mixing cups. Fill popsicle molds (silicone is best). Place in the freezer for approximately 5 hours. Remove from mold and consume immediately or place in a freezer bag for later. Enjoy!