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The Berkeley Announces A Fashionably Edible Jimmy Choo Collection

The Berkeley Announces A Fashionably Edible Jimmy Choo Collection

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Jimmy Choo traveled to Hong Kong and Munich to serve afternoon tea inspired by the British high fashion house’s stylish collection. This fall, Londoners can also join in the indulgence as The Berkeley has announced a fashion afternoon tea in collaboration with Jimmy Choo. The luxury hotel located in the heart of Knightsbridge, London has teamed up with Jimmy Choo for the first time for the launch of ‘Pret-a-Portea – The Jimmy Choo Collection’.

Foodies and fashionistas can step in the Caramel Room to savor the fashionable spread designed by the Pret-a-Portea Pastry team. Open from 13th – 19th October, the afternoon tea will be served with biscuits and cakes inspired by Jimmy Choo’s famous designs. Transformed to resemble the most stylish shoes and iconic accessories, this edible Choo collection highlights their signature styles including the pointy toe pump, the Anouk, in a range for of attractive colors!

The Jimmy Choo tea collection will tempt fans and guests to experience the label’s creations and designs in the most lip-smacking manner. This luxurious Knightsbridge location is preferred by the well-heeled to soak up the relaxing atmosphere. Giving a creative twist to the classic elements of the traditional English afternoon tea with cakes and pastries resembling the latest catwalk designs for the style conscious, Jimmy Choo and Berkeley invite all to make a date with the most stylish fashion tea offer.

It isn’t the first time for both the brands to offer such an edible fashionable treat. We have also drooled over the high-on-fashion-and-flavor Victoria Beckham, Miu Miu and Tom Ford inspired Prêt-à-Portea collection at Berkeley.

The Berkeley