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Cocktails at Home: Frida’s Flowers

Cocktails at Home: Frida’s Flowers


Looking for a refreshing cocktail to close out the summer and welcome in the fall over Labor Day Weekend? Reach for the artisanal, small-batch Mijenta tequila, and try this bespoke cocktail from co-founder and award-winning mixologist, Juan Coronado.  Citrus flavors blend with a rich, creamy cacao texture with fruity notes to make an amazing libation.


Frida’s Flowers



2 parts Mijenta Blanco Tequila

.75 part strawberry or hibiscus syrup

1 part fresh lime juice

.25 part creme de cacao



Shake all ingredients vigorously with plenty of ice, strain into a coupe or martini glass.  Garnish with edible flowers.