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The Ultimate NYFW 2025 Guide to Dining, Drinking, and Being Seen

The Ultimate NYFW 2025 Guide to Dining, Drinking, and Being Seen

New York Fashion Week is more than a series of shows; it’s a city-wide extravaganza of style, power, and energy. While the runways feature next season’s trends, the city’s most iconic establishments become the unofficial stages for the real show—where editors, designers, models, and influencers converge to see, be seen, and seal deals over impeccable meals and crafted cocktails. Here is your curated guide to where to dine, drink, and be seen:

The Power Lunch & Dinner Destinations

L’Avenue at Saks Fifth Avenue

Perched atop the iconic Saks flagship, L’Avenue is the undisputed queen of fashion-week dining. With its sprawling terrace offering breathtaking views of Fifth Avenue and St. Patrick’s Cathedral, this is where front-row faces gather for a long, luxurious lunch, bespoke cocktails and intimate dinners. The scene is as meticulously curated as the menu—a blend of classic French brasserie and modern flair.

Avra Estiatorio

A perennial favorite for those who prefer their power dining with a side of Grecian elegance. Avra is the perfect retreat from the frantic pace of the shows, offering a transportive experience with its high ceilings, pristine seafood displays, and air of relaxed sophistication. Whether you’re at the original East 48th Street location, the chic Madison Avenue spot near Central Park, or the magnificent new Rockefeller Center outpost with its outdoor Mediterranean courtyard, you are guaranteed the finest, freshest fish flown in daily. It’s the ideal destination for a stylish midday bite to recharge or an elegant, extended dinner to dissect the day’s collections.

 

COQODAQ

Still one of the hardest reservations to score in the city, the “Fried Chicken Cathedral,” is the place to be for Korean fried chicken and America’s largest champagne selection. Open for lunch, dinner, and weekend brunch, don’t miss The Golden Nugget (chicken nuggets topped with Petrossian caviar or black truffle).

La Grande Boucherie

Just blocks from the fictional Runway magazine office, this grand Parisian brasserie is channeling serious Miranda Priestly energy for NYFW 2025. They are offering a Editor-in-Chef Menu—a three-course prix-fixe priced at $80—curated to suit her exacting taste (and temper). The experience is paired with The Cocktail Wears Prada Menu, featuring witty libations like the smooth “It’s Cerulean,” the groundbreaking “Florals for Spring,” and  “Glacial Pace.” No need to claw your way to the top, this is the most deliciously fashionable ticket in town.

Fouquet’s New York

The legendary Parisian bistro has found a home in Tribeca. Its old-world glamour and classic French cuisine make it a magnet for the international fashion jet set. Dining here feels both timeless and of-the-moment, a place where deals are made over steak tartare and champagne. It’s a cross-Atlantic touch of pure, unadulterated chic- don’t miss the signature dishes like the caviar dip, beef tartare tart and beef wellington for two.

So & So’s at Romer Hell’s Kitchen

Hidden behind an unassuming blue door marked on West Fifty-Second Street is So & So’s Neighborhood Piano Bar, Romer Hell’s Kitchen. The dimly lit, moody subterranean retreat is certainly an IYKYK destination for NYFW (A$AP Rocky recently chose it to host an impromptu birthday celebration). The gorgeous space boasts red upholstered walls, custom-designed lighting an air of mystery and exclusivity.

Fifteen East 

For the ultimate reset, slip away from the crowds into the serene, minimalist sanctuary of Fifteen East. Located steps from Union Square, this Michelin-Starred omakase experience is legendary for a reason. Masterful Chef Tasuku Murakami presents an exquisite parade of the day’s best fish in a quiet, sophisticated setting. This isn’t a scene; it’s a culinary journey. It’s the perfect dinner choice for a small group of industry insiders looking for an unparalleled gastronomic experience away from the buzz.

The Cocktail Hour & Late-Night Scenes

Rosewood Carlyle Hotel

The Carlyle, A Rosewood Hotel

A timeless classic for a reason. While Bemelmans Bar is the star attraction with its iconic Ludwig Bemelmans murals and live jazz, The Carlyle exudes an air of discreet, old-money glamour throughout. It’s a place to sip a perfect martini and feel New York’s intricate history. You’re just as likely to rub shoulders with a legendary designer as you are with a visiting dignitaries is this opulent destination.

Baccarat Hotel - The Bar at Baccarat
Baccarat Hotel – The Bar at Baccarat

Baccarat Hotel

For a more crystalline, modern take on luxury, the Baccarat Hotel’s Grand Salon is unparalleled. The atmosphere is a seductive blend of French sophistication and contemporary cool, all amidst thousands of pieces of iconic Baccarat crystal. It’s a visually stunning backdrop for a pre-dinner glass of rosé champagne or a late-night nightcap. The crowd is impeccably dressed, and the ambiance is pure, shimmering fantasy.

Temple Bar

The resurgence of this iconic, speakeasy-style lounge proves that some moods are forever. Slip through the unmarked door and be transported to a dimly lit, velvet-draped den of cool. The cocktails are masterful, the vibe is intimate and conversational, and the crowd is a mix of downtown creatives and in-the-know industry veterans. It’s the antithesis of the bright, noisy scene—a perfect spot for a clandestine meeting or to end the night on a note of mystery.

La Dong

For those who venture to Union Square after the shows, La Dong offers a vibrant, high-energy scene. This isn’t your typical spot Asian spot- it’s a sleek, modern destination for creative Vietnamese cuisine like Vietnamese Beef Carpaccio and Duck Tamarind. Don’t miss the inventive Vietnamese cocktails, like the Mắm Tôm Margarita, made with pineapple, lemongrass, coconut, and chili-shrimp paste-washed mezcal. The vibe is electric, the design is sharp, and it’s become a favorite for a fun, stylish dinners for those that appreciate taste and style.

Sartiano’s

This trendy subterranean Italian restaurant from seasoned Chef Alfred Portale serves handmade pastas, crudo, prime steaks, and fresh seafood to the city’s SoHo crowd in a modern, yet comfortable space. After dinner, head to SUBMERCER for an evening of cocktails in an intimate hideaway. Accessed through a discreet door, this lounge exudes a classic speakeasy charm, offering expertly crafted drinks and a low-lit, convivial atmosphere—the perfect capstone to a night of impeccable downtown dining.