Pursuitist Luxury Best Luxury Blog
Futurefarmers Artist Collective to Create New Work for Guggenheim Intervals Series

Public Invited to Participate in an “Urban Thinkery” through Artist-Led Programs at the Museum and…

Pursuitist Luxury Best Luxury Blog
Toro de Lidia Tequila comes to Blue Ribbon Sushi Bar & Grill in Las Vegas

Famed Chefs Bruce and Eric Bromberg have incorporated Toro de Lidia Tequila as their tequila…

Pursuitist Luxury Best Luxury Blog
Steve McQueen’s 1970 Porsche 911S ‘Le Mans’

RM Auctions announced that King of Cool Steve McQueen’s own 1970 911S, the very car…

Pursuitist Luxury Best Luxury Blog
Andy Warhol’s Elizabeth Taylor For Sale

Phillips de Pury & Company just dropped us a note (official release below), that Andy…

Pursuitist Luxury Best Luxury Blog
Disney World Luxury Guide – Join Us #DisneyWorld

Next week, Pursuitist is taking an extraordinary luxury trip to Disney World. Beginning Monday March…

Pursuitist Luxury Best Luxury Blog
Daily Dream Home – Paris

Perhaps this is a townhouse instead of home, but the view is a dream. At…

Pursuitist Luxury Best Luxury Blog
Anna Wintour in WSJ. Magazine

A must-read, visit WSJ. magazine and read the amazing feature on Vogue’s brilliant Anna Wintour,…

Pursuitist Luxury Best Luxury Blog
The Wormhole Coffeehouse in Wicker Park, Chicago

A new coffee shop opens in Chicago’s Wicker Park neighborhood. Called “The Wormhole,” it dubs…

Pursuitist Luxury Best Luxury Blog
Scott Campbell’s If You Don’t Belong, Don’t Be Long at OHWOW

We love the work of Scott Campbell… Here’s the latest on his exhibit at OHWOW:…

Pursuitist Luxury Best Luxury Blog
The Roman Mosaic from Lod, Israel at the Metropolitan Museum of Art

You still have a few days to visit the magnificent ancient mosaics from Lod, Israel…

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Stephen Colbert Interviews Modernist Cuisine author Nathan Myhrvold

Watch Modernist Cuisine author Nathan Myhrvold sit down and talk with Stephen Colbert on the…

Pursuitist Luxury Best Luxury Blog
Modernist Cuisine: The Art and Science of Cooking by Nathan Myhrvold

‘Modernist Cuisine’ by Nathan Myhrvold 2,400 pages $625 A revolution is underway in the art…