Christopher Parr, is the Editor and Chief Content Creator for…
Maison Premiere serves up the largest selection of absinthe and oysters in Williamsburg with an Old World flair. Inside reveals a beautiful marble bar, absinthe drip, and the romantic atmosphere of New Orleans. Created by the designers behind nearby Moto, this gorgeous salon—its green walls fogged with a faux patina that suggests decades of Gauloises smoke—is devoted to the twin pleasures of oysters and absinthe: two French Quarter staples with plenty of appeal in Brooklyn.
Maison Premiere was dreamed up by Josh Boissy, who operates a bistro across the Brooklyn-Queens Expressway called Le Barricou. When you take a seat at Maison Premiere, you are handed a long list of spirits, cocktails and wines; a pencil, and a seafood menu.
Maison Premiere has up to seventeen different kinds of oysters from all over North America on the menu at any given time. Price per oyster ranges from $1.95 to $3.15, but if you are a real oyster lover, visit Maison Premiere during its happy hour, where all oysters go for only $1 a pop.
Maison Premiere
Mon-Fri, 4pm-4am; Sat-Sun, noon-4am
298 Bedford Avenue
Brooklyn, NY 11211
347-335-0446
Christopher Parr, is the Editor and Chief Content Creator for Pursuitist, and a contributing writer to USA Today, Business Insider — and the on-air host of Travel Tuesday on Live at 4 CBS. He is an award-winning luxury marketing veteran, writer, a frequent speaker at luxury and interactive marketing conferences and a pioneer in web publishing. Named a "Top 10 Luxury Travel Blogger” by USA Today, Parr has also been selected as the official winner in Luxury Lifestyle Awards’ list of the “Top 50 Best Luxury Influencers and Bloggers in the World.”