Food & Drink

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Chef Raymond Blanc’s pumpkin soup recipe

Chef Raymond Blanc of the two-Michelin-starred Oxford, England restaurant Le Manoir Aux Quat’Saisons shares his…

Pursuitist Luxury Best Luxury Blog
Starbucks Library-Themed Coffee Shop in Tokyo

Starbucks has been coming up with plenty of interesting concept store designs lately and this…

Pursuitist Luxury Best Luxury Blog
Best wine destinations for 2012

Sonoma County and Tuscany have emerged as the top wine destinations in the world in…

Pursuitist Luxury Best Luxury Blog
Family Café in Bucharest, Romania by Studio NUCA

Designing a unique place for all the family to spend time together outside their home…

Pursuitist Luxury Best Luxury Blog
Mugaritz Restaurant in San Sebastian, Spain

The intimate and comfortable atmosphere at Mugaritz, as well as the excellent service provided by…

Pursuitist Luxury Best Luxury Blog
Salvatore’s Legacy becomes ‘World’s Most Expensive Cocktail’

Salvatore Calabrese, London’s infamous cocktail bartender, has broken the Guinness World Records mark for creating…

Pursuitist Luxury Best Luxury Blog
Redwoods Treehouse Restaurant in Auckland, New Zealand

Here’s the first look at the newly built Redwoods Treehouse Restaurant on a site 45…

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Massimo Bottura named Italy’s best chef

An influential food guide in Italy has crowned Massimo Bottura the best chef in the…

Pursuitist Luxury Best Luxury Blog
Tokyo’s Shibuya Shinsen Wine Apartment Project

Workers have broken ground on an apartment building in Tokyo designed especially for wine lovers…

Pursuitist Luxury Best Luxury Blog
Eric Ripert’s Le Bernardin named Best New York City Restaurant

For the fourth year in a row, readers of crowd-sourced restaurant guide Zagat have named…

Pursuitist Luxury Best Luxury Blog
Serious Eats by Ed Levine, The Blog Becomes A Seriously Tasty Book

For years SeriousEats.com has delighted food lovers on the Internet but the transition from beloved…

Pursuitist Luxury Best Luxury Blog
Urban beekeeping at Waldorf-Astoria New York

Luxury Hotels and restaurants have become a hive of activity in recent years as urban…