Pursuitist
Now Reading
Cocktails at Home: Ai Fiori’s Reindeer Mule
Pursuitist

Cocktails at Home: Ai Fiori’s Reindeer Mule

 

This holiday season, swap out your traditional eggnog and mulled wine for these festive cocktails at home created by Ai Fiori’s head bartender, Pete Stanton. Using delicious holiday flavors, this twist on a holiday cocktail is sure to impress even your most finicky guests.

 

Ai Fiori, located inside The Langham Hotel on NYC‘s Fifth Avenue showcases cuisine from the Italian and French Riviera, with modern interpretations of traditional regional dishes by acclaimed Chef Michael White. 

 

Ai Fiori has received many notable awards; three stars from The New York Times, Michelin Star recognition, Zagat’s Best Italian in NYC, and four stars by Forbes Travel Guide.

 

Reindeer Mule

·         1 1/2 oz Remy Martin Tercet Cognac

·         1/4 oz St. Elizabeth’s Allspice Dram

·         1/2 oz pineapple juice

See Also

·         1/2 oz lime juice

·         3 oz Ginger Beer

·         2 dashes Angostura bitters

 

Instructions: Build all ingredients (ginger beer last) in a copper mug and garnish with a lime wheel.

 



Pursuitist.com is an award-winning 5-star luxury travel & lifestyle blog showcasing luxury cars & drives, fashion & style, gear, real estate, travel, and food & drink.
© 2020 Pursuitist. All Rights Reserved. Site By Parr Interactive.

Scroll To Top