A vintage Manhattan? This guy bottles fully-prepared cocktails for aging — check out NYTime’s T Magazine for more:
Everyone knows that aging a spirit transforms it from fiery youthfulness to softly purring maturity, with the requisite increase in prestige and price to match. The mixologist Tony Conigliaro, who owns 69 Colebrooke Row in London’s Islington district, has been taking the process a step further, aging fully prepared cocktails. – from T Magazine