The restaurant has just named its first “cigar sommelier.” In addition to curating a dynamic list and providing intensive staff training,Mason Foster, certified tobacconist, will soon debut Bourbon Steak’s first Sip & Smoke cigar and beverage pairing menu.
Going beyond the standard whiskey-and-cigar duo, the Sip & Smoke pairing menu showcases a carefully selected rotation of premium cigars with a range of unorthodox, complementing drinks intended to enhance the experience. From craft cocktails to fine wines and spirits, his choices push the envelope of accepted standards – like his decision to pair a robust Avo Classic #9 with a fruity, tannic Ruinart, Brut Rosé.
Throughout launch week, starting March 27, guests who order a cigar during the special “after dinner” hours of 8-10PM will receive a complimentary one-ounce pour of Angel’s Envy Bourbon to enjoy with their smoke. We’re ready for some patio time as soon as the snow melts.