July 19th is National Daiquiri Day, and what better way to celebrate the summer than a cold, decadent concoction of silky rum and tantalizing tropical flavors? Here are a few places to hit to indulge in this decadent day:
The Rum House | 7 Days of Daiquiris
It’s worth braving Times Square to visit The Rum House, which has been around for almost 10 years and a leader in brown spirits. Celebrating with the“7 Days of Daiquiri” menu, which 30% will also be donated to World Central Kitchen, a non-profit devoted to giving back to the motherlands of rum (Nicaragua, Dominican Republic and other Central American countries).
Michelin Star Gotham Bar & Grill is a New York City classic, and Head Bartender Jason Hedges never disappoints with his take on innovative ingredients and old classic cocktails. His daiquiri features lemongrass, ginger and lime.
The subterranean speakeasy bar in Greenwich Village is the perfect place to escape the heat and sip on the FAF Daiquiri made by owner Jim Kearns.
The Time New York hotel’s lobby level LeGrande Lounge is featuring a Cantaloupe Daiquiri, made up of muddled Cantaloupe, coconut vodka and topped with club soda for a bit of sparkle.
Cantaloupe Daiquiri
Fresh Muddle Cantaloupe
2 OZ of Coconut Ciroc
1/3 OZ Triple Sec
1 OZ of Simple Syrup
1/2 OZ Lemon Juice
Topped with Club Soda
Garnish: Cantaloupe and Mint.
Kimberly Fisher
Kimberly Fisher is a Pursuitist contributor, freelance writer and luxury expert that has been published in over 50 publications including Huffington Post, Just Luxe, Sherman's Travel, Ocean View, Luxury Lifestyles UK, USA Today and more.
