Whether you opt for Champagne, Prosecco, Cava, or a Champagne-style sparkling wine, it’s not New Year’s Eve without a celebratory glass of bubbly. Here’s a selection of recent releases to choose from for your midnight toast to welcome 2026.
Lallier Champagne Aay-France Reflexions Brut
The flagship cuvée Réflexion Brut represents an innovative step in Lallier Champagne‘s ongoing exploration of classic French winemaking from a fresh perspective. It’s a masterful interpretation of the 2021 harvest and the first “harvest to bottle” iteration of Réflexions, where head winemaker Dominique Demarville oversees the entire process. This champagne embodies the Lallier signature: a perfect balance of purity, freshness, intensity, and depth, with Pinot Noir, Chardonnay, and Meunier grapes sourced from regions including Montagne de Reims, Aÿ, Côte des Bar, Côte des Blancs, and Vallée de la Marnier.
Iron Horse Harvest Moon 2021
The elegant and expressive bubbly Harvest Moon 2021 — from Sonoma’s legendary Iron Horse winery — captures the glow of autumn nights, when friends gather and tables are full. For the 2021 vintage, the dosage includes 6 mL of Blanc de Blancs LEX, 10 mL of 2019 Gold Ridge Pinot Noir, and 4 mL of “cold soak” Pinot Noir — a pre-fermentation technique in which select blocks are cold-soaked on their skins for 5–7 days to extract aromatic compounds and provide a precise burst of bright red fruit notes.
Piper-Heidsieck Champagne Brut Brut Rosé
Esteemed Champagne house Piper-Heidsieck introduces Brut Brut Rosé to its portfolio. This fresh blended rosé Champagne marks the next chapter in the House’s rosé evolution, building on the bold personality of its celebrated predecessor, Rosé Sauvage. Crafted by Chief Winemaker Emilien Boutillat, Piper-Heidsieck Brut Rosé is a precise blend of 50% Pinot Noir including 15% still red wine sourced primarily from the famed Les Riceys (a commune renown for producing some of the region’s most expressive rosé wines), 25% Chardonnay, and 25% Meunier. “The Brut Rosé was created in the elegant style that Piper-Heidsieck is known for — with a vibrant twist,” says Boutillat. “With its intense red fruit notes, Brut Rosé is the rosé for true epicureans.”
Fleur de Miraval Petite Fleur
The only Champagne house devoted entirely to rosé, Fleur de Miraval brings together Brad Pitt’s creative vision, the Perrin family’s Rhône Valley winemaking heritage—renowned for Miraval Rosé, Château Beaucastel, and also La Vieille Ferme Rosé, the viral “chicken wine”—and the Péters family’s six generations of grower expertise in Mesnil-sur-Oger. Fleur de Miraval Petite Fleur Brut Rosé Champagne is a graceful yet approachable pink Champagne that captures the house’s signature harmony of artistry, precision, and effortless charm.
Enrico Serafino “Oudeis” Alta Lange DOCG Brut
Enrico Serafino is a specialist in classic-method sparkling wine, having produced this style in Piedmont, Italy since the winery’s founding in 1878. The “Oudeis” Alta Langa Brut is the pinnacle of their long experience, made primarily from Pinot Noir for flavor and body, with 15% Chardonnay for elegance and complexity. This is an exemplary vintage sparkling wine, showing a great depth of flavor and aromas from at least three years of bottle aging in contact with yeast cells. The name Oudeis comes from the Greek “Odysseus” and means no one, acknowledging that no one is at the origin of the wine complexity — only terroir has this ability.
Vilarnau Barcelona Cava Brut Reserva
Spain produces many a fine sparkling wine, including Vilarnau Barcelona Cava Brut Reserva from the Penedès region. Vilarnau’s Cava Brut Reserva is widely appreciated for its fresh, fruity profile (apple, pear, citrus) with hints of toast and flowers. Made from a traditional Cava blend of Macabeo, Parellada, and Xarel·lo grapes, it’s aged for over 15 months for complexity, and often packaged in distinctive Gaudí-inspired bottles, making it a festive choice.
Borgo Antico Conegliano Valdobbiadene Prosecco Superiore
Borgo Antico is known for its a high-quality Italian sparkling wine from the prestigious Conegliano Valdobbiadene region, a UNESCO site. Made from Glera grapes with flavors of white flowers, pear, and apple, Conegliano Valdobbiadene Prosecco Superiore offers crisp freshness and floral notes, making it ideal served with seafood or as an aperitif.
Chloe Prosecco
The winner of multiple gold medals, Chloe Prosecco is bursting with fresh fruit flavors and fine bubbles with notes of peach, green apple, citrus and floral. Opulent yet balanced, with elegant acidity, this refreshing bubbly offers a crisp finish with a hint of minerality, revealing the proximity to the mountains and calcareous soils where the grapes are grown.
Ancillotto Valdobbiadene Prosecco Superiore DOCG Extra Brut 2023
The Ancillotto Valdobbiadene Prosecco Superiore DOCG Extra Brut 2023 is a vintage Italian sparkling wine from the renowned hills of Valdobbiadene, made from 100% Glera grapes, offering delicate floral (jasmine, wildflowers) and fruit (green apple, pear, peach) aromas with mineral and honey notes, a fresh, balanced palate with vibrant acidity, fine perlage, and a slightly lower alcohol content. Perfect as an aperitif or paired with light dishes.
Francis Coppola Diamond Collection Prosecco
Meet the sparkling new member of the Francis Coppola Diamond Collection: Diamond Prosecco. Made with select grapes from northeastern Italy between the Adriatic Sea and the Dolomite Mountains, it’s a modest bubbly characterized by flavors of apple, citrus and white peach. Imported directly from the Prosecco DOC in Italy, the Francis Coppola Diamond Collection Prosecco is ideal for evening Spritzes, casual events, and large gatherings on a tight budget.
Provocativo Cava Brut
Blended and bottled in the heart of Cava country, Provocativo’s winery is located in wine region of Requena, famous for some of the world’s best sparkling wines. Provocativo Cava Brut is a sparkling wine made using the traditional champagne method in which select Macabeo and Chardonnay grapes go through a second fermentation that happens within the bottle.
Hampton Water Bubbly
By blending the lifestyle of the Hamptons with the winemaking traditions of the South of France, Jon Bon Jovi and his son, Jesse, developed Hampton Water Bubbly, a casual sparkling wine that’s light, crisp and effortlessly drinkable. Just the ticket for unfussy everyday celebrations. A pale pink blend of Pinot Noir, Grenache and Chardonnay, Bubbly entertains with its bubbles and complex nose of red fruit, citrus and floral aromas.
Josh Cellars Prosecco
Made from Glera grapes grown in the Prosecco DOC region of Italy, Josh Cellars Prosecco features light effervescence and an Extra Dry style. In the glass, the bubbly is lightly sweet and refreshingly acidic. On the nose, expect scents of pear, green apple, and bright citrus. Inspired by those notes and the golden-hour sparkle of the Prosecco region of Italy, Hotel Lobby Candle founder Lindsay Silberman created a limited-edition Prosecco candle plus a Josh Cellars Prosecco Candle to enjoy with a bottle for the exclusive Hotel Lobby x Josh Cellars Prosecco Set.
French Bloom Blanc de Blancs Extra Brut
Everyone can raise a glass — whether for wellness, pregnancy, sobriety, or moderation — without sacrificing festive sparkle. French Bloom is the pioneering alcohol-free sparkling wine that’s redefining celebration. Co-founded by Maggie Frerejean-Taittinger (partner of the famed Champagne family) and supermodel Constance Jablonski, French Bloom is backed by LVMH Moët Hennessy, no less. Crafted in the South of France with organic grapes, it’s available in four elegant cuvées including Le Blanc, crafted from de-alcoholized organic French Chardonnay, and L’Extra Brut, the newest addition to the French Bloom line, this 0.0% Blanc de Blancs is made from organic Chardonnay with no sugar or sulfites.
