Pursuitist
Now Reading
How To Make Courtesan au Chocolat From Wes Anderson’s The Grand Budapest Hotel
Pursuitist

How To Make Courtesan au Chocolat From Wes Anderson’s The Grand Budapest Hotel

Pursuitist Luxury Best Luxury Blog

Director Wes Anderson filmed a short film featuring the recipe for the Courtesan au Chocolat, a cream-filled pastry beloved by Ralph Fiennes character M. Gustave in Anderson’s latest film, The Grand Budapest Hotel. Watch “How to Make Mendl’s Courtesan au Chocolat,” a three-minute little journey into the world of the unmistakable auteur’s latest film.

How To Make Courtesan au Chocolat From Wes Anderson's The Grand Budapest Hotel



Pursuitist.com is an award-winning 5-star luxury travel & lifestyle blog showcasing luxury cars & drives, fashion & style, gear, real estate, travel, and food & drink.
© 2020 Pursuitist. All Rights Reserved. Site By Parr Interactive.

Scroll To Top