Now Reading
Le Cirque at The Leela Palace, India

Le Cirque at The Leela Palace, India

Pursuitist Luxury Best Luxury Blog

Sirio Maccioni, founder of the acclaimed New York restaurant group, unveiled the Le Cirque at The Leela Palace, New Delhi, on September 7.

Sirio Maccioni said, “We are thrilled with the guest response to the first Le Cirque in Asia. India has emerged as one of the most important business and leisure destinations, globally. Through our association with The Leela, we aim to bring a luxury dining experience consistent with international standards of excellence to this expanding and discerning clientele in India.”

Designed by Spin Studio of Japan, Le Cirque at The Leela Palace New Delhi, located on the hotel’s 10th floor, offers a chic and sophisticated atmosphere, beautifully-appointed bar lounge, alfresco seating and three spacious dining rooms with breathtaking views of the majestic Diplomatic Enclave. The 144-seat restaurant features an open kitchen with a Chef’s Table where guests can watch as their dinner is prepared just steps away.
Exquisite porcelain Bernardaud tableware and the finest Riedel stemware adorn each table and wine connoisseurs can choose from an impressive list including over 80 Italian and 100 French wines.

Capt. C. P. Nair, chairman of The Leela Palaces, Hotels and Resorts said, “We are extremely pleased to introduce Le Cirque to Asia at The Leela Palace New Delhi. Le Cirque has been ranked among the best by food critics and esteemed guests worldwide and we are excited to present a fresh new dimension to dining in Delhi. Le Cirque provides an exquisite culinary experience that celebrates Italian and French cuisine. We are proud that the Maccioni family share our vision which is to bring only the finest in luxury to our guests.”

In keeping with local Indian dining preferences, an impressive selection of vegetarian dishes has been added to the menu. Each of the items offered remain true to the Maccioni vision of classic, yet innovative French-Italian cuisine. Signature dishes include Sirio’s Pasta Primavera, Mama Egi’s Ravioli, Tuna in Pistachio Crust, Paupiette of Black Cod, Crème Brûlée and Floating Island ‘Le Cirque’.


See Also

Pursuitist.com is an award-winning 5-star luxury travel & lifestyle blog showcasing luxury cars & drives, fashion & style, gear, real estate, travel, and food & drink.
© 2020 Pursuitist. All Rights Reserved. Site By Parr Interactive.

Scroll To Top