Giada De Laurentiis, host of Food Network’s Giada at Home and food correspondent for the Today Show, took to Twitter Tuesday to tout her revamped website, a cleaner, user-friendly site that includes cooking tips, an online shopping section for her cookware range, and a new section called Giada’s Scoop, where she will offer entertaining tips, share her favorite hot spots around the world and say “what’s on my mind.” She also introduced the site on Twitvid:
Her first “scoop” is a first-person account of cooking for the Duke and Duchess of Cambridge at a charity polo match in California in July.
Also, inspired by her aunt, Laurentiis offers recipe ideas for a late afternoon pool party and Bellini bar — a family tradition — that includes foods like a ricotta, olive and pine nut spread with endive; Caprese burgers; toasted lemon penne; and frozen banana ice cream sandwiches.
To see her new cool new foodie website, visit http://www.giadadelaurentiis.com/.
Alex has written for Vanity Fair, Barrons, Bloomberg and Condé Nast Traveler.