The iconic hotel brand Four Seasons is opening their second property in Russia, following the opening of Four Seasons Hotel Lion Palace in St. Petersburg. Four Seasons Hotel Moscow today announced that reservations are now open for arrivals beginning October 30, 2014.
The landmark Hotel Moskva, reborn as Four Seasons Hotel Moscow, is located steps away from Red Square, St. Basil’s Cathedral, the Kremlin and the Bolshoi Theatre. Featuring 180 rooms and suites, the property will offer some of the city’s most spacious accommodations, all featuring the new customizable Four Seasons bed. All accommodations are bathed in natural light through floor-to-ceiling windows, and many have step-out balconies.
“Every day we feel the excitement all around us,” states Max Musto, General Manager of Four Seasons Hotel Moscow. “In just a few short months, Four Seasons Hotel Moscow will become a central player in the incredible unfolding narrative of modern Russian culture.”
The property will feature two signature restaurants led by renowned Chef David Hemmerle. This includes Quadrum, which will feature a changing seasonal Italian menu of authentic regional pasta, carne and pesce, accompanied by a deep wine list. The second restaurant, Bystro, will include a menu featuring Russian Nordic cuisine for breakfast and dinner.
Set to make its mark on the city’s social life is the street level Moskovsky Bar. With red and black interiors, the high-style cocktail bar will also offer a comprehensive selection of Champagnes, wines and spirits.
The Silk Lounge flanks either side of the lobby level, with two large fireplaces around which to enjoy drinks or afternoon tea and pastries. In addition, the Amnis Café will offer light lunches and pre-and-post Spa refreshments by the pool on the fifth floor.