Christopher Parr, is the Editor and Chief Content Creator for…
Choc Edge Ltd at UK is launching a commercial 3D chocolate printer. The video below shows the creation of 3 layers of “C” heart logo.
Lead scientist Dr Liang Hao, from the University of Exeter, founded the Choc Edge company to commercialise the device after interest from retailers. 3D printing using plastic, wood and metal is already widely used by industry to create objects ranging from jewellery and footwear to human bones. Dr Hao told the BBC that chocolate printing, just like any other 3D printing technique, starts with a flat cross-section image – similar to that produced by ordinary printers turning out images, and then prints out chocolate layer by layer to create a 3D shape, without any moulding tools. “We’ve improved and simplified the machine, so now it is really easy to use,” said Dr Hao. “You just need to melt some chocolate, fill a syringe that is stored in the printer, and get creative printing your chocolate.” – via BBC
Christopher Parr, is the Editor and Chief Content Creator for Pursuitist, and a contributing writer to USA Today, Business Insider — and the on-air host of Travel Tuesday on Live at 4 CBS. He is an award-winning luxury marketing veteran, writer, a frequent speaker at luxury and interactive marketing conferences and a pioneer in web publishing. Named a "Top 10 Luxury Travel Blogger” by USA Today, Parr has also been selected as the official winner in Luxury Lifestyle Awards’ list of the “Top 50 Best Luxury Influencers and Bloggers in the World.”