![Avatar photo](https://cdn.luxist.org/wp-content/uploads/2016/09/Alex-Carter_avatar_1473260063.jpeg)
Alex Carter
Alex has written for Vanity Fair, Barrons, Bloomberg and Condé…
Around the World in 80 Dishes takes you to the Pacific Northwest with a demonstration of a Cedar-Planked Salmon with Maple Glaze recipe, prepared by a Culinary Institute of America chef.
![Avatar photo](https://cdn.luxist.org/wp-content/uploads/2016/09/Alex-Carter_avatar_1473260063.jpeg)
Alex Carter
Alex has written for Vanity Fair, Barrons, Bloomberg and Condé Nast Traveler.