The Atelier de Joel Robuchon Etoile restaurant has been awarded two stars in the 2011 edition of the prestigious Michelin Guide. With this new distinction Joel Robuchon is once again acknowledged as the world’s most awarded chef.
The Atelier de Joel Robuchon Etoile opened last December on the premises of the legendary Publicis drugstore at 133, avenue des Champs-Elysees, welcoming its clientele in an elegant yet comfortable setting in the heart of Paris. The restaurant proposes high-end cuisine prepared in an open kitchen by Joel Robuchon’s team. The internationally acclaimed French chef has created a menu of dishes prepared with the freshest seasonal ingredients, using produce from the local daily market.
The success of the Atelier de Joel Robuchon is based on the concept of a casualfine dining experience. Joel Robuchon has opened restaurants in Paris, London, Monaco, New York, Las Vegas, Tokyo, Nagoya, Macau, Hong Kong, Singapore and Taipei. Over the course of his career, Joel Robuchon has been awarded 22 Michelin stars. He was named Meilleur Ouvrier de France (France’s Best Craftsman) in 1976, “Chef of the Century” by the French Gault Millau guide in 1989, and Best restaurant of the world by The International Herald Tribune in 1994.
L ‘Atelier de Joel Robuchon Etoile at the Publicisdrugstore
133, avenue des Champs Elysees, 75008 Paris, France
Reservations: +33-(0)-1-47-23-75-75 and website http://www.joel-robuchon.net/Resa.html
Open 7 days/week Lunch 11:30 a.m. – 3:30 p.m. and Dinner 6:30 p.m. – midnight
Valet Parking 30 rue Vernet 75008
